How we support you
Southwestern Health Resources (SWHR), formed by UT Southwestern Medical Center and Texas Health Resources, strives to provide member patients and providers with comprehensive, high-quality education about how to use nutrition to manage chronic conditions, including Type 2 diabetes, chronic kidney disease (CKD) and heart disease.
A team of registered dietitians (RD/RDNs) lead the SWHR nutrition program in partnership with nurses, social workers and community health workers. The program aims to educate and empower individuals to self-manage their chronic conditions through individualized counseling and group classes. With a provider referral, members in the SWHR network can enroll in additional counseling.
An RD/RDN is a food and nutrition expert who helps you meet your health and nutrition goals by:
- Deciphering the science so it can be integrated into your daily life.
- Taking factors such as schedule, stressors, access to healthy foods, diagnoses, preferences and more into consideration while providing relevant information to improve your health.
- Collaborating with you every step of the way
An RD/RDN has met the rigorous academic and professional requirements established by the Commission on Dietetic Registration. Typically, an RD/RDN has completed a bachelor’s degree and approved internship, passed a national exam and maintains up-to-date knowledge in nutrition with frequent continuing education.